Why French Fries Increase Diabetes Risk—And What Makes Boiled Potatoes a Safer Choice
French Fries and Diabetes: What You Need to Know A new study has revealed a surprising link between French fries and type 2 diabetes. Eating […]
French Fries and Diabetes: What You Need to Know A new study has revealed a surprising link between French fries and type 2 diabetes. Eating […]
NDMA Issues Advisory on Mosquito-Borne Diseases The National Disaster Management Authority (NDMA) has released an advisory alerting the public to the increased risk of mosquito- […]
Early Combination Therapy: A Potential Game-Changer for Kidney and Heart Health New research suggests that initiating combination therapy early on in treatment plans could significantly […]
The Health Benefits of Blowing a Shankh (Conch Shell) The practice of blowing a Shankh, or conch shell, is more than just a cultural or […]
Understanding Language Shifts in Caregivers: A New Research Initiative A groundbreaking study is underway to explore how objective feedback influences the language patterns of caregivers. […]
Common Symptoms, Serious Cause: Brain Tumour Misdiagnosed What seemed like a simple headache and sore throat turned out to be a life-altering diagnosis for Kieran […]
Apples are a staple in many diets around the world—but when it comes to choosing between red and green apples, which one is truly healthier? […]